Diabetic-Friendly Recipes for the Grill

Lean Proteins Choose lean meats like chicken breasts, turkey, or fish to keep meals low in fat and high in protein.

Veggie Skewers:  Grill a variety of vegetables like zucchini, bell peppers, and onions for a nutrient-packed side.

Healthy Fats Use heart-healthy oils like olive oil in marinades and dressings to enhance flavor while keeping.

Herbs & Spices Season foods with fresh herbs, garlic, and spices instead of sugar-laden sauces to add flavor.

Whole Grains If using buns or wraps, opt for whole-grain versions, which are higher in fiber and help manage blood glucose levels.

Grilled Fruits Grill fruits like peaches or pineapples with a sprinkle of cinnamon for a naturally sweet, diabetic-friendly dessert.

Portion Control Keep portions in check to manage carbohydrate intake, especially when grilling starchy vegetables or fruits.

Low-Sodium Options Use low-sodium soy sauce or marinades to prevent excess salt intake, which is important.

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